August Summer Recipe

🍑Fresh Peach & Blueberry Caprese Salad🫐

Sweet summer peaches, juicy blueberries, creamy mozzarella, and fresh basil come together in this simple salad that's bursting with flavor. It's the perfect side dish for BBQs, picnics, or a light lunch—and a delicious way to enjoy seasonal produce before summer comes to an end.

Ingredients

• 3 ripe peaches, sliced
• 1 cup fresh blueberries
• 8 oz fresh mozzarella pearls (or sliced mozzarella)
• Fresh basil leaves
• 2 cups baby arugula or mixed greens (optional)
• 2 tablespoons extra virgin olive oil
• 1 tablespoon balsamic glaze
• Salt and freshly ground black pepper, to taste

Instructions

1. Arrange peaches, blueberries, mozzarella, and basil on a serving platter or over a bed of greens.
2. Drizzle with olive oil and balsamic glaze.
3. Season lightly with salt and pepper.
4. Serve immediately and enjoy!

💡 Datsko Home Tip

This colorful salad pairs perfectly with grilled chicken, burgers, seafood, or sandwiches, making it an easy addition to any late-summer gathering. For an extra crunch, sprinkle chopped pecans or candied walnuts on top.